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Range lounge and Grill/ new menu 2022
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I worked with La Poutine week again this year, visiting tons of restaurants and capturing their poutine creations. Here are some photos from my visits. Only in Montreal, you can find so many different spins on a simple dish!
Here are my favourites from Le Burger Week hunt I did over past few weeks. I love being a photographer for these kind of food festivals. I visited so many different neighbourhoods that I have not been to before in Montreal, met so many interesting people..this job is more than just taking photo of a burger and I love it.
In three weeks time I visited over 40 restaurants in Montreal, taking photos of their dishes for La Poutine Week.
Le Montrealaise at Fairmont
is like…Love. (as one of my friends says)
Great start to a #KoshWeek! Delicious Mile End food tour by The Wandering Chew & Musée du Montréal juif – Museum of Jewish Montreal
I did a photography project for Kosh Week, that is happening in Montreal from July 1st to 7th. One week dedicated to clean, local and sustainable food in Montreal inspired by Jewish culinary traditions. So in preparation to that, I went to lots of cool restaurants and photographed special dishes that they will be making for Kosh week. Here are snapshots.
Poutine Centrale is doing a Latkes Poutine. 3971 Rue Hochelaga, Montreal, QC H1w 1K2
ART: brgr is preparing a Shakshuka served with side of special tahini and fine chopped fresh salad and a thick fluffy warm pita bread.
Chez Boris is offering a beignewich with organic cured salmon, creme fraiche, capers, dill and cucumber.
And my personal favourite, Mediterraneo Steak House! burger and a poutine from Mediterraneo Steak House!
Here is Part 2 of Kosh Week photography
This is Part 2 of Kosh Week photographs. Check out Part 1 here.
Fabergé is doing their version of a Reuben.
Mason Sociale – Reinvented Israeli Salad with asparagus, shredded radicchio, endives and poached egg with a lemon and basil vinaigrette
Arts Cafe Montreal is doing their smoked meat sandwich served on a house made vietnamese bun. Exclusively available during the day during Kosh Week.